Mozzerella Dip

by Tanya

in Appetizers,Snacks

I got this recipe from my friend Shari. I begged her for the recipe and she gladly shared it with one warning. Do NOT use finely shredded cheese or miracle whip. It will ruin the taste!

Ingredients:
16 oz shredded mozerella (not finely shredded)
16 oz sour cream
16 oz mayo
1 tsp. garlic salt
1 tsp. Accent Salt
1 T. Parsley

Directions:
Mix all ingredients together and refrigerate. Serve with crackers.

Suggestion:
This is great for a party. If you are making it for a smaller group you may want to cut the recipe in half.

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Notes From A Tired Mind
January 31, 2008 at 8:24 pm

{ 2 comments… read them below or add one }

1 Dee January 31, 2008 at 3:39 pm

I have to say this is one of my favorite party snacks. In fact, my hubby has already requested it for our Super Bowl party on Sunday.

2 andrea illinois April 7, 2008 at 2:01 pm

another great way to use this mozzerella dip is with SWEET HAWAIIAN BREAD they sell it at walmart or other grocery markets…it’s tastes so great.

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